The Golden Wok Restaurant is famous for a few famous dishes that are best rated by its customers. The menu has a few outstanding dishes.
Related articles about BEST RATED DISHES AND its RECIPES AND REVIEWS AT GOLDEN WOK
Chicken Fried Rice: Chicken fried rice is internationally popularized all over the world and what’s best is, people, love it in the Golden Wok restaurant. Why? Well, the fried rice is piping hot, not too groggy or wet but seared at high temperatures, to give the rice the moderate` consistency. To this, chicken that is finely diced is used. Along with it, the eggs are scrambled; veggies are fried and seared at high temperatures to give it a crispy taste. All these are added after marinating the chicken dices in soy sauce and vinegar and some spices as well.
This chicken fried rice is bound to be everybody’s favorite when you enter Golden Wok restaurant.
Chicken with Garlic Sauce ($7.50)
The chicken here is marinated with the richness of the garlic sauce that is made from combining the garlic, soy sauce, vegetable oil, and cornstarch and kept in the refrigerator for two hours. later as and when the order arrives for the chicken with garlic sauce at the golden Wok restaurant, the marinated chicken is steered at high temperatures in a skillet and cooked until it thickens giving it an authentic aroma. It is later served with garnished at your table at the Golden Wok Restaurant.
Steamed Dumplings ($6.00)
The steamed dumplings are the Golden Wok’s special dish that has the place flocking for more dumplings. It is famous for the technique and ingredients used in the dish are very special. The dough is restaurant made and fresh. The filling of the dumplings can be pork, a bit of scallion, peas and soy sauce with salt, these are kept in the refrigerator. The dumplings then are steamed, which is a very particular way of cooking from China and is healthier than the oil or deep fried recipes. The steamed dumplings are generally eaten with a Chinese sauce at the Golden Wok restaurant.
Sweet and Sour Chicken/Pork
Sweet and sour chicken is people favorite when it comes to Chinese cuisine along with the orange chicken.
You get this umami taste while tasting this dish. A lot of bright bell peppers get into the pan while searing. Usually, the sweet and sour chicken is made from chicken breasts or chicken thighs. They use a cornstarch, a bit of soy sauce, ginger, vinegar and for the sweetness to dominate, add brown sugar, then to have savory, go with the salt and all the vinegar ingredients.
Sear all the above items in a pan with oil. Usually, Chinese cuisines are seared at high temperatures and are served hot. The sauce thickens if left for ten minutes after preparing hence enriched its taste.
Egg rolls are the Chinese favorite, where the rolls are thin and crispy filled with the goodness of egg and pork that are well stirred and cooked at high flames with the combination of salt, sauces and some colorful bell peppers. These are then rolled in a perfect way to her the best rolls.
The reviewers have rated this dish with four stars and it is a must try if you ever visit the Golden Wok restaurant.
The sesame chicken served at the Golden Wok restaurant has a different charm to it. The boneless chicken breasts are generally used by dicing into smaller pieces. They are later dipped in the flour, salt, and pepper mixture and cooked at high temperatures. This cuisine consists of sweet flavor as sugar, a bit of sesame oil and toasted sesame seeds are combined into the mixture. and seared at high temperature. The lip-smacking dish wins at the Golden Wok restaurant.
Beef with Broccoli
Beef with broccoli is a Chinese dish served hot with the white rice and Chinese favorite as the dish is seared at high temperatures with an addition of soy sauce, garlic, oyster sauce, sesame oil, the broccoli and some garnishing.
They are crispy and delicious having the customers rate it for four stars. Do take out some time to try this dish at the Golden Wok restaurant
Pepper Steak with Onion
Pepper Steak with onions is another favorite in the China Wok restaurant that promises a highly protein rich and delicious food served at your table.
The steak here is cut to bite size and first the oil garnishing are given a toss and then the proteins are added. To this, the onions, the tomatoes, and sauces are added. To add to the spiciness of the dish, a ginger, garlic and soy sauce are used with a colorful display of bell peppers
All items are well cooked at high temperatures so as to get the perfect crunch and Chinese dishes are served hot in Golden Wok restaurant so that they won’t leave you consuming just drab and dry veggies steamed on the table.
Hence do try the best pepper steak with onions that reviewers have rated to try at the GOLDEN Wok Restaurant.
Jumbo shrimp, chicken, beef with snow peas, baby com, mushroom, broccoli and carrot in brown sauce.
A delicious combination of shrimp, chicken breast, sliced beef, roast pork sautéed with vegetables. in brown sauce. All the four seasons served at the Golden Wok restaurant.
Beef is sautée with the rich combination of the Bamboo Shoots, Water Chestnuts, Peas, Mushrooms, Carrots & Broccoli
Shrimp, lobster meat, scallops, crab meat sauteed with Chinese vegetables in white sauce
General Tso’s Chicken
Hot and Spicy.
Green Bean Chicken
These are some of the best-rated dishes at the Golden Wok restaurant. Each is starred depending on the taste, freshness and how it makes one feel about the food. A few dishes have gained three and a half stars while a few more glowed with four stars out of five on the rating scale.
Do visit the Golden Wok Restaurant and try out the best-rated dishes on the menu.